How to cook Slow cooker lamb

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We hope you got insight from reading it, now let's go back to slow cooker lamb recipe. To cook slow cooker lamb you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Slow cooker lamb:

1. Get 1 of medium red onion.
2. Use 1 of leek.
3. Prepare 2 of medium carrots.
4. You need 50 g of button mushrooms.
5. You need 6 of new potatoes (or 3 regular potatoes).
6. Prepare 1 of rolled breast of lamb.
7. Prepare 6 sprigs of fresh thyme.
8. Take 400 ml of lamb stock.
9. Get 1 tbsp of vegetable oil.

Steps to make Slow cooker lamb:

1. In a frying pan cook the onion leek and mushrooms until softened and just taking on colour. Add these to the slowcooker..
2. Then in the same pan seer the outside of the lamb to brown on all sides. Add the part cooked lamb to the slow cooker..
3. Add the thyme, chopped carrots and chopped potatoes around the meat. Pour in the stock..
4. Cook for about 5 hours so the meat becomes meltingly tender..

Serve with mash, fettuccine or a crispy baked potato. Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful based gravy. This Lamb Stew is definitely going to keep you warm in the winter. Lamb and vegetables come together in this warm and comforting stew. Let your slow cooker work its magic, while you spend your time doing other things.

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