Best Ways to cook Lemon & White Chocolate Scones

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Before you jump to Lemon & White Chocolate Scones recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

With regards to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. You should also realize that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have very little nutritional value. In this post we are going to be going over foods that you ought to be eating that can help you remain healthy.

You must remember your parents telling you to actually eat your vegetables, that is mainly because this is extremely important for a healthy and balanced body. Along with possessing many different vitamins and minerals, you will also find that some vegetables also have potassium. You will notice that one of the veggies we are discussing is broccoli, which is full of potassium. Spinach is also something that you might want to start consuming more of as it includes a lot more vitamins and minerals compared to other vegetables.

By simply following a few of the suggestions above you will notice that you'll be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to lemon & white chocolate scones recipe. To make lemon & white chocolate scones you need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Lemon & White Chocolate Scones:

1. Take 2 cups of Self-Raising Flour.
2. Provide 1/4 cup of Caster Sugar.
3. Prepare 60 g of Cold Regular Butter *Not the unsalted butter!.
4. You need of Zest of 1 Lemon.
5. Use 3 tablespoons of Lemon Juice.
6. Get 150 ml of Milk.
7. Get 100 g of White Chocolate *coarsely chopped.
8. Get of Lemon Icing.
9. Use 1/4 cup of Icing Sugar.
10. Take 1/2 tablespoon of Lemon Juice.

Instructions to make Lemon & White Chocolate Scones:

1. Preheat oven to 220℃. Line a baking tray with baking paper..
2. Place Flour and Sugar in a large bowl. Cut the Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs..
3. Add Lemon Zest, Lemon Juice and Milk and stir until a sticky dough forms. Knead gently until just combined, then add chopped White Chocolate and mix evenly..
4. Divide the dough in half. On a lightly floured surface, gently flatten each dough to 2cm thick round. Cut each round into 6 pieces..
5. Place scones on prepared tray. Bake for 10 to 15 minutes or until golden and hollow when tapped on top..
6. To apply Lemon Icing on top, the scones need to be cool. To make Lemon Icing, mix Icing Sugar and Lemon Juice until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled Scones..

Let's walk through everything you need to know about lemons. The lemon tree is one of the most common fruit trees. Both savory and sweet dishes benefit from the tangy, refreshing flavor of lemons. The zest, the juice, and the fruit (sliced or quartered). A taste or flavour/flavor of lemons.

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