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How to cook Mushroom and Leek Pasta with Chicken

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Mushroom and Leek Pasta with Chicken

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We hope you got benefit from reading it, now let's go back to mushroom and leek pasta with chicken recipe. To cook mushroom and leek pasta with chicken you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Mushroom and Leek Pasta with Chicken:

  1. You need 1 of chicken fillet.
  2. Provide 1 of leek.
  3. Get 90 g of Mushrooms.
  4. Prepare 1 tbsp of Tarragon.
  5. You need 200 g of Greek yogurt or cream of not watching your weight.
  6. Prepare 1 clove of garlic.
  7. Get 200 ml of chicken stock.
  8. Prepare of Salt.
  9. Take of Pepper.
  10. You need of Olive oil.
  11. Take 75 g of pasta any type.

Instructions to make Mushroom and Leek Pasta with Chicken:

  1. Heat a large fryingpan, add the olive oil. Slice the chicken and stir fry for about 3 to 5 mins.
  2. Slice the mushrooms and leeks, chop the garlic, add to the chicken and cook for 3 mins stirring all the time..
  3. Add the stock, bring to the boil and simmer until reduced by half. Add the salt and pepper to your liking.
  4. While the stock is reducing cook the pasta to the packet instructions.
  5. Add the cooked pasta, tarragon and the greek yogurt or cream to the chicken mix and keep stirring for 30 seconds. Remove the pan from the heat and serve with the cooked pasta.

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