Best Ways to cook Leek & Potato Soup

Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Leek & Potato Soup recipe here. We also have wide variety of recipes to try.

Before you jump to Leek & Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.

Many people do not realize that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is just about any foods you get at a fast food location. You will recognize that the nutrition in these varieties of is non existent and the negative effects will be really bad. On this page we shall be going over foods that you ought to be eating that can help you remain healthy and balanced.

Now when it comes to the main food items that you should have for dinner, you might want to make sure you are eating lots of fish, especially salmon, and lean protein. You will notice that salmon can also be abundant with Omega-3 and various other nutrients. Protein is essential for your diet, however you don't have to eat huge amounts, as a 3 ounces is all you actually need. To be able to limit your fat intake you ought to cut off any obvious fat before you prepare the meats.

If you decide that your health is important to you, you need to take these recommendations to heart. One thing that you should actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to leek & potato soup recipe. You can cook leek & potato soup using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Leek & Potato Soup:

1. Take 3 of Leeks.
2. Get 6 of medium potatoes.
3. You need 1/2 Cup of Double Cream.
4. Take to taste of Salt and pepper.
5. Provide 1 pinch of Black cracked pepper.
6. Prepare 1 pinch of Fresh parsley.

Instructions to make Leek & Potato Soup:

1. Cut up the leeks and peel and half the potatoes.
2. Add them to a large pan with 3 pints water. Boil for 30 minutes.
3. Add the sslt and pepper stir in and add it to a blender and blend it all. Add back to the heat and add the cream stir and serve..
4. This makes 3 pints so you can freeze some for other occasions or just half these ingredients.
5. Finish and serve with pinch of black pepper and fresh parsley.

Also see what you can substitute for leeks in a recipe. leek. Leek cultivars can be subdivided in several ways, but the most common types are "summer leeks", intended for harvest in the season when planted, and overwintering leeks, meant to be harvested in. It is of the family or genus Allium which also contains the onion A leek is a member of the onion family, but is not actually an onion. Leek definition is - a biennial garden herb (Allium porrum synonym A. ampeloprasum porrum) of the lily family that is commonly grown as an annual for its mildly pungent succulent linear leaves and. Welcome to the Leek group in the Data Science Lab and the Department of Biostatistics at the Johns Hopkins Bloomberg School of Health.

If you find this Leek & Potato Soup recipe useful please share it to your friends or family, thank you and good luck.

Location:

Share :