How to cook Lemon Cookies

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Before you jump to Lemon Cookies recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Effect Your Health.

The one thing that some of you may already know is that by eating the right foods can have a substantial effect on your health. Its also wise to realize that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. For this reason we are going to be going over the food items that you should be ingesting that will have a beneficial effect on your health.

With regards to sitting down to dinner you should additionally think about lean proteins as well as fish such as salmon. The reality that salmon is also loaded with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you will need. Then when it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. It's also advisable to trim off any fats that you find on the particular meats that you plan to eat.

For those who want to begin living a healthier life the tips above can help you do that. One thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to lemon cookies recipe. You can have lemon cookies using 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Lemon Cookies:

1. You need 1/4 cups of butter.
2. Take 1/2 cup of granulated sugar.
3. Use 1/2 tsp of vanilla extract.
4. Take 1 of small egg (or half of a big egg).
5. Get 1 tsp of lemon zest.
6. Take 1 tbsp of lemon juice (freshly squeezed).
7. Get pinch of salt.
8. You need 1/4 tsp of baking powder.
9. Use 3/4 cups of flour.
10. Prepare 1/4 cups of powdered sugar.

Instructions to make Lemon Cookies:

1. Preheat oven to 350F/180C. Cover the baking sheet with parchment paper and set aside..
2. In a large bowl, cream butter (1/4 cup) and sugar (1/2 cup) together until light and fluffy. Whip in vanilla (1/2 tsp), 1 small egg (or whisk a big egg and add half), 1 tsp lemon zest and 1 tbsp fresh lemon juice. Scrape sides and mix again..
3. Stir in 3/4 cups flour, a pinch of salt, and 1/4 tsp baking powder slowly until just combined. Scrape sides of the bowl and mix again briefly..
4. Pour powdered sugar onto a large plate. Roll a teaspoon of dough into a ball and roll in powdered sugar. Place on the baking sheet and repeat with remaining dough..
5. Bake for 9-11 minutes or until bottoms begin to barely brown and cookies look matte (not melty or shiny). Remove from oven and cool cookies about 3 minutes before transferring to a cooling rack..

The main ingredient needed for making lemon cookies is the lemon! Fresh lemon juice and zest is where the lemon flavor is coming from. These easy lemony butter cookies gets their delicious crumbly texture from the use of confectioners sugar, and are topped with a sweet lemon glaze. I may be a chocoholic but these cookies got me from the first bite. It was from the first bite of cookie dough because after one taste, I was hooked!

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