Best Ways to cook Chicken Hearts Yakitori style (no skewer) Leek Green on top

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We hope you got benefit from reading it, now let's go back to chicken hearts yakitori style (no skewer) leek green on top recipe. You can cook chicken hearts yakitori style (no skewer) leek green on top using 4 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Chicken Hearts Yakitori style (no skewer) Leek Green on top:

1. Get 400 g of chicken herts.
2. Take 1 of leek (green part).
3. Take of Sesame oil.
4. Use of Salt (Maldon).

Steps to make Chicken Hearts Yakitori style (no skewer) Leek Green on top:

1. Prepare chicken hearts..
2. Wash leek green part well..
3. Cut the leek finely..
4. Dry the chicken hearts with kitchen paper a bit..
5. Sesame oil on a hot pan..
6. Stir the meat with pinch of salt till no red..
7. Add leeks when the meats aren’t red..
8. You will know when it’s ready..
9. Remaining leeks, I stock them for other dishes such as miso soup or fried rice. Very useful..

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