Best Ways to cook Leeks and mushrooms pasta sauce

Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Leeks and mushrooms pasta sauce recipe here. We also have wide variety of recipes to try.

Before you jump to Leeks and mushrooms pasta sauce recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Are Going To Effect Your Health.

Many individuals do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. You will be happy to know that we are going to inform you of a few of the foods that you ought to be eating every day.

Even though some of you like to have your snack foods, instead of reaching for the chips try grabbing some nuts. You will come to find that these snack items tend to be loaded with Omega-3 and Omega-6, although some nuts and also seeds will have much more than others. Your body will use these kinds of fatty acids as a building block for creating hormones which your body needs to stay healthy. A number of these hormones that are needed are only able to be created by having these fatty acids within your diet.

By following a few of the suggestions above you will see that you'll be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to leeks and mushrooms pasta sauce recipe. You can cook leeks and mushrooms pasta sauce using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Leeks and mushrooms pasta sauce:

1. Prepare 200 g of pasta - spaghetti/ linguine or tagliatelle.
2. You need 1 of small handful rock salt.
3. Provide 2 of leeks.
4. You need 150 g of exotic mushrooms (or chestnut mushrooms).
5. Take 200 ml of cream.
6. Get 1/2 glass of dry white wine.
7. Use of butter.
8. Use of Parmesan shaving for serving.

Steps to make Leeks and mushrooms pasta sauce:

1. Start by boiling a big pot of water for the pasta with the rock salt. When it boils add the pasta and cook as per the instructions.
2. Whilst the water boils in a pan add the butter and when melted add the mushrooms and cook for 5 minutes or so until they shrink in size and start to brown. Remove from the pan and set aside..
3. In the same pan add some butter and cook the thinly chopped leeks for about 10 minutes. Use the wine to cool down the pan and stop the leeks from burning. When they are cooked add the mushrooms and the stir for a couple of minutes. Turn the heat right down and add the cream. Don't let the cream boil if you can avoid it..
4. When the pasta is ready keep some of the water from cooking aside, drain it and add the pasta to the pan. Mix well and add the grated parmesan. If it looks too thick add some of the water from the pasta and mix well. Serve hot with a sprinkle of parmesan on top.

Cook the pasta as instructed on the packet. In a medium saucepan on low-medium heat, add the oil and leek and cook until. Drain and transfer to skillet with mushroom mixture. Add remaining ⅓ cup Parmesan and cook, tossing, until sauce is nice and silky and creamy and lightly coats pasta. Combine mushrooms, leeks, dry sherry, and pasta for this simple and sumptuous soup.

If you find this Leeks and mushrooms pasta sauce recipe helpful please share it to your friends or family, thank you and good luck.

Location:

Share :