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Best Ways to cook Borracho Beans

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Borracho Beans

Before you jump to Borracho Beans recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Are Going To Effect Your Health.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. You will find that the nutrition in these varieties of is non existent and the unwanted side effects can be very bad. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

When it comes to sitting down to supper you should also think about lean proteins as well as fish such as salmon. The great thing about salmon is that along with other nutrients it's also loaded with Omega-3. Then when it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. It's also advisable to trim off any fats that you find on the particular meats that you plan to eat.

By following some of the suggestions above you will see that you can be living a healthier life. The pre packaged processed foods that you can find in any store is in addition not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to borracho beans recipe. You can cook borracho beans using 12 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Borracho Beans:

  1. Take 1 lb of Dry pinto beans.
  2. Take 8 cup of Chicken stock or broth.
  3. Get 12 oz of Mexican lager (Modelo, Dos XX).
  4. Provide 6 slice of Bacon strips (cut each strip into 4 pieces).
  5. Get 1 of Onion (chopped).
  6. Provide 6 of Garlic cloves (peeled).
  7. Get 2 of Serrano Peppers chopped.
  8. Provide 1 tsp of Cumin.
  9. Take 1 tsp of salt.
  10. Use 1/2 tsp of Ground black pepper.
  11. Use 1/2 cup of Cilantro (chopped).
  12. Use 2 of Weiners.

Steps to make Borracho Beans:

  1. Make sure you clean out your beans. Get rid of any split beans, rocks etc..
  2. Place beans in a large pot and cover with 2-3 inches of water. Bring to a boil and boil for 2 minutes..
  3. Turn off heat, cover and let stand for one hour..
  4. Strain beans..
  5. Place beans, chicken stock, beer, bacon, onion, garlic, weiners, Serrano peppers, cumin, salt, and pepper in a large pot and stir to combine..
  6. Over high heat bring to a boil..
  7. Once boiling bring heat down to a simmer..
  8. Cover, placing the lid off center to allow to vent..
  9. Simmer for 2 hours or until the beans are soft..
  10. Added the cilantro in 30 mins before the 2 hours was up..
  11. Taste and add any salt or pepper if needed..

Borracho beans (also called drunken frijoles) are pinto beans slow-simmered with beer and seasonings. Try this easy crock pot recipe and find your new favorite side dish for. Borrachos are literally "Drunken Beans" which means they are cooked in beer. You may have seen many pretenders, pouring in a little beer into the cooking liquid, but let's get real. These beans usually contain tomatoes, onions, and jalapenos.

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