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Simple Way Lemon Shortbread Bars

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Lemon Shortbread Bars

Before you jump to Lemon Shortbread Bars recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Eat.

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You will notice that different types of berries can be really good for your health. The first thing you will find out about berries is just about any variety of berry has a lot of vitamin C. You will additionally find that berries have antioxidants which is not merely beneficial to your circulatory system but additionally for your basic health as well. You may additionally be aware that antioxidants will be able to help make sure you have healthy cells and it can also help to stop the degeneration of your cells.

For those who want to begin living a healthier life the tips above will be able to help you do that. The pre packaged highly processed foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to lemon shortbread bars recipe. To cook lemon shortbread bars you need 15 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Lemon Shortbread Bars:

  1. You need of It has two steps.
  2. Use 1 of . Shortbread cookie base.
  3. Take 2 cups of Flour (sieved).
  4. Take 1/4 tsp of Salt.
  5. Get 1/2 cup of Powdered sugar.
  6. You need 1/2 tsp of Vanilla essence.
  7. Use 1 cup of Butter (salted / unsalted) cold.
  8. Get 2 of . Lemon curd filling.
  9. Provide 1 cup of Freshly squizzed lemon juice.
  10. Provide 2 tbsp of Lemon zest.
  11. Get 2 1/2 cups of Powdered sugar.
  12. Prepare 1/3 cup of Flour.
  13. Use 1/4 tsp of Salt.
  14. Use 6 of Eggs large.
  15. Take as needed of Green / yellow food colour few drops.

Steps to make Lemon Shortbread Bars:

  1. For shortbread take flour salt sugar in a bowl mix it.
  2. Add essence and butter (in cubes) beat with an electric blender.
  3. Grease a 7" square mould and pour the flour mixture in it, level with the back of a spoon.
  4. Bake it in a preheated oven at 180°C for 20-25 min then take out and cool down.
  5. For lemon curd filling take sugar lemon zest in a bowl and mix it with a fork.
  6. Add flour and salt.
  7. Take eggs in another bowl. and beat.
  8. Add flour mixture to the eggs and mix with a balloon whisk.
  9. Mix lemon juice.
  10. Pour this mixture on the shortbread base and bake at 180°C for 25 mins.

These sweet and tangy Shortbread Lemon Bars are your new favorite dessert to bring to your next potluck or barbecue! They're light, fresh, gluten free, and packed with your favorite summer flavor! A rich buttery shortbread crust topped with a thick layer of sweet-tangy lemon curd. Make the shortbread crust first and bake while you prepare the other layers. For the shortbread bars: Add the flour, baking powder and salt to a bowl.

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