Best Ways to cook Lamb shank

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We hope you got benefit from reading it, now let's go back to lamb shank recipe. To make lamb shank you only need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Lamb shank:

1. Take 700 g of lamb shank.
2. Take 100 g of lamb rub.
3. Get 1 of carrot, chopped.
4. Get 1 of onion, chopped.
5. Provide 100 ml of lamb stock.
6. Take 10 g of Parsley.

Instructions to make Lamb shank:

1. 700g shank from my mybraai.co.za.
2. Brown the shank in a pan over medium-high heat (this helps seal the flavours). Add the stock, onion and carrot and allow to slow cook for a good 4 hours. Add parsley and cook for a further 20 minutes..
3. Pairs well with a heap of creamy mashed potatoes..and ready to serve.

Lamb shank recipes - Discover a complete collection of Lamb shank recipes explained step-by-step, with photos and handy cooking tips! The shank is the the part of the animal between the hoof and the knee Tough cuts like lamb shanks lend themselves well to a low and slow braise. Lamb shanks are the lower section of the animal's leg, and can come from either the front legs or the back legs. They are a naturally lean cut of the lamb, making them healthier than other cuts of lamb. But this hearty, flavor-packed lamb shank is well worth the wait.

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