Best Ways to cook Tuna Spaghetti with SunDried Tomato and Leeks

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We hope you got benefit from reading it, now let's go back to tuna spaghetti with sundried tomato and leeks recipe. To cook tuna spaghetti with sundried tomato and leeks you need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Tuna Spaghetti with SunDried Tomato and Leeks:

1. Provide 3 stick of Thinly julienned Leeks.
2. Prepare 350 grams of Spaghetti.
3. Prepare 1 can of Spicy Tuna.
4. Provide 2 large of Onion.
5. Get 1 cup of Thinly julienned Mix bell pepper.
6. Prepare 5 tbsp of Thinly sliced SunDried tomatos.

Steps to make Tuna Spaghetti with SunDried Tomato and Leeks:

1. With oil deep fried leeks till its lightly brown and crispy, stirring al the times https://cookpad.com/us/recipes/416883-leek-oil.
2. With oil pan fry the onion for a minutes then add in the canned spicy tuna and mix well then off heat.
3. Add in the thinly julienne bell pepper and SunDried tomatoes and mix well then set aside.
4. Bring a pot of water to a boil then season with salt then add in the spaghetti and let it simmer for 13 minutes then drain.
5. Immediately add the spaghetti unto the spicy sardine mixture and toss well and serve , top with deep fried leeks.

Drain and combine with hot tuna-tomato sauce. Spaghetti With Tuna & Tomato Sauce (Spaghetti al tonno e pomodoro). Drain tuna in a sieve set over a small bowl, squeezing to press out as much oil. Penne, tuna and sun-dried tomatoes all come together to make a quick supper that is as easy as it is delicious! How to cook Spaghetti with Sundried Tomatoes and Anchovies.

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