Best Ways to cook Lemon doughnuts

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Before you jump to Lemon doughnuts recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

Many individuals do not fully grasp that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. You will find that the nutrition in these sorts of is non existent and the unwanted effects will be really bad. Because of this we are going to be going over the foods that you should be consuming that will have a good effect on your health.

Although most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Potassium is amongst the things that you will find in various vegetables, and of course they also contain many various vitamins and minerals you will additionally need. As an example, broccoli has a good amount of potassium to supply you with your daily recommended allowances. Spinach can also be something that you may want to start eating more of as it includes a lot more vitamins and minerals when compared with other vegetables.

By following some of the suggestions above you will notice that you will end up living a healthier life. Also if you cut out all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to lemon doughnuts recipe. You can have lemon doughnuts using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Lemon doughnuts:

1. Provide 2 1/2 cups of flour.
2. Take 1/4 cup of warm water.
3. You need 5 tablespoons of sugar.
4. Get 1 of additional 1 teaspoon of sugar.
5. Take 1/4 cup of warm milk.
6. Use 3 tablespoons of melted butter.
7. Get 1 teaspoon of yeast.
8. Take 1 of large egg.
9. Provide 2 tablespoons of lemon juice.
10. Take 1 tablespoon of grated lemon zest.
11. Use 1 teaspoon of lemon essence(optional).

Steps to make Lemon doughnuts:

1. In a small bowl, add in yeast, warm water and 1 teaspoon of sugar. Give it a quick stir and leave the yeast to bloom for 10 min..
2. In a large bowl, mix all your dry ingredients: flour, sugar and lemon zest. Make a well at the center and add in your wet ingredients: milk, melted butter, egg, lemon juice, lemon essence and the bloomed yeast..
3. Knead the dough until its done and soft. Grease the bowl and cover the dough with a olastic wrap. Leave it in a warm place to proof for 1 hr..
4. After proofing, knead the dough slowly. Divide the dough into equal pieces. Roll out the pieces into a circle. Using a doughnut cutter... Cut equal sized pieces. If you don't have a doughnut cutter use the rim of glass to cut and a small sized bottle top to make the centre hole. Repeat until the dough is over..
5. Put the cut doughnuts onto a tray... Cover them with a towel so that they can proof for an additional 30 min..
6. Heat some oil in a pan... Do not let it be so hot as the doughnuts cook very fast. Fry them till browned. You can have them plain or coat them with lemon glaze. Enjoy.

Fried lemon doughnuts dunked in fresh lemon glaze. It's no surprise that I chose the Double Lemon Glazed Doughnuts. If there is one flavor I love more than chocolate, it's lemon. I have made no secret of the fact that I Last month I made Vanilla Bean Heart Doughnuts for Valentines Day. In a measuring cup mix together buttermilk, egg, vanilla, lemon juice and zest.

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