How to cook Jam & Coconut Slices

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Before you jump to Jam & Coconut Slices recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Effect Your Health.

When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is just about any foods you get at a fast food place. The foods that you get from these fast food places are foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. You will be happy to know that we are going to inform you of a few of the foods that you need to be eating every day.

Everyone likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. Along with vitamin C, you will find that there are many other health benefits that you will find in these types of fruits. A thing you may want to try for one of your desserts is actually to mix coconut with orange sections and top the combination off with a teaspoon of honey.

For those who want to get started living a more healthy life the tips above are able to help you do that. The pre packaged highly processed foods that you can discover in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to jam & coconut slices recipe. You can have jam & coconut slices using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Jam & Coconut Slices:

1. Provide 60 g of Butter *softened.
2. You need 2 tablespoons of Caster Sugar.
3. You need 1 of Egg.
4. Take 1/2 teaspoon of Vanilla Extract.
5. Prepare 1 cup of Self-Raising Flour OR Plain Flour.
6. You need of *Note: Self-Raising Flour for thick & soft base, Plain Flour for thin & firm base.
7. Prepare 1/2-1 cup of Jam of your choice *Today I used Lemon Curd.
8. Take of <Topping>.
9. Use 1 of heaped-cup Desiccated Coconut.
10. Get 2 tablespoons of Caster Sugar.
11. Get 1 of Egg.

Instructions to make Jam & Coconut Slices:

1. Preheat oven to 170℃. Line a brownie pan or a shallow square cake pan with baking paper..
2. Combine softened Butter and Sugar until smooth, add Egg and Vanilla, and mix well. Add Flour and mix to form a soft dough. Spread in the prepared pan evenly and press down using your fingers. Bake for 10 to 15 minutes..
3. While the base is baking, combine Desiccated Coconut, Caster Sugar and Egg in a bowl..
4. When the base is baked (not completely yet), spread Lemon Curd OR Jam of your choice over the warm base, then scatter the coconut mixture evenly. Gently press using your fingers. Bake for 20 minutes or until golden. Cool completely and cut into slices..

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