Best Ways to cook Palestinian Mesakhan

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We hope you got benefit from reading it, now let's go back to palestinian mesakhan recipe. You can cook palestinian mesakhan using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Palestinian Mesakhan:

1. Take 2 of boiled chicken thighs.
2. Provide 2 of medium size red onions.
3. Prepare 3 tbs of Sumac.
4. Get 1 of garlic clove (minced).
5. Provide 2 tbs of grated beetroot.
6. Take of Salt and pepper.
7. You need 1/2 teaspoon of ginger powder.
8. Take 1/2 teaspoon of turmeric.
9. You need 1 pinch of cinnamon.
10. Get 1/2 cup of chicken broth.
11. You need 2 of flat bread (naan).
12. You need of Chopped parsley.

Steps to make Palestinian Mesakhan:

1. Cut the boiled thighs into two pieces..
2. In a large pan, on high heat, add 1 tbs of sunflower oil and fry chicken untill golden..
3. Remove thighs aside, then add another 2 tbs of oil and put onions, garlic and all powder species..
4. Stir well untill cooked and add the broth..
5. Return thighs back to the pan and stir well untill all combined together. Add beetroots and leave it for a couple of minutes then turn off the heat..
6. Serve on a flat bread with fries and garnish with parsely.

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