Simple Way Steamed lamb

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We hope you got benefit from reading it, now let's go back to steamed lamb recipe. You can have steamed lamb using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Steamed lamb:

1. Take 1 of Lamb Leg.
2. Use 1 tbsp of red chili.
3. Get Half of spoon salt.
4. You need Half tsp of turmeric.
5. Get 2 tsp of Shan tikka masala.
6. Provide Half kg of yoghurt.
7. Prepare 1 tsp of ginger paste.
8. Get Half cup of vinegar.
9. You need 1 tsp of paprika powder.

Instructions to make Steamed lamb:

1. First of all make cuts on lamb.
2. Take yoghurt in a bowl add chili powder, paprika powder, salt,turmeric,shan tikka masala,vinegar, ginger paste mix all them together very well.
3. Then take the lamb leg in tray and apply all mixture which you prepared....and marinate the lamb for 4 hrs.
4. Put water for boiling.... When water start making bubble cover the pot. After 1 hr put the steamer stand and then put lamb on it and cover tightly and leave for 2 hrs on low flame... After 2 hrs open the pot. And serve lamb with lemon or nan.

Ada - a food item from Kerala, usually made of rice flour with sweet filling inside. Bánh - in Hanoi Vietnamese, translates loosely as "cake" or "bread". Steamed Lamb Cutlets Aliter baedinam sive agninam excaldatam. Place lamb in a heavy roasting dish with a cover. Place carrots, potatoes, and onion around the lamb.

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