Best Ways to cook Nimbu pudina sharbat

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We hope you got benefit from reading it, now let's go back to nimbu pudina sharbat recipe. To make nimbu pudina sharbat you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Nimbu pudina sharbat:

1. Use 1 cup of Mint leaves.
2. Provide 2 tbsp of Sugar.
3. Provide As needed of Water.
4. Use 1/2 tbsp of Ginger.
5. Prepare 1 1/2 tbsp of Lemon juice.
6. Take as needed of Lemon slices for garnishing.

Steps to make Nimbu pudina sharbat:

1. In a blender add 1 cup ming, 2 tbsp sugar,1/2 tbsp ginger,2 tbsp water and blend it into a paste.5.
2. In a jug add 1 1/2 tbsp lemon juice, mint mixture 2 glass water and stir well.
3. Pour the mixture into the glass garnish with lemon slices and serve it.

How to Make Nimbu Pudina Sharbat Lemon Mint Sharbat Ramadan Special Recipe. Mint Juice Recipe: Mint juice is also well known as Nimbu Pudina Sharbat in Indian style. Within less time and less effort, the juice of mint can be prepared. Learn how to make Nimbu Pudina Sharbat in the Summer at home with Chef Archana on Ruchkar Mejwani. Soothing and refreshing Lemon Mint sharbat is all you need to beat the scorching heat of.

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