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How to cook Lemon rice

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Lemon rice

Before you jump to Lemon rice recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Consume.

Many people do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any foods you get at a fast food location. You will find that the nutrition in these kinds of is non existent and the negative effects will be really bad. That is why we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

Everyone likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. Citrus fruits also present you with vitamin C, as well as other vitamins as well as minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a gentle honey dressing.

If you determine that your health is important to you, you should take these recommendations to heart. The pre packaged processed foods that you can get in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to lemon rice recipe. You can cook lemon rice using 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Lemon rice:

  1. Take 500 gram of rice.
  2. You need 2 of lemon.
  3. Take of 50 ml Ghee.
  4. Take 1 teaspoon of turmeric powder.

Instructions to make Lemon rice:

  1. Rice has to be washed and poured into the cooker.
  2. 1 teaspoon turmeric powder to it.
  3. After cooking the rice, fry it in ghee.
  4. Lemon juice to it.

It's tempered with spices like mustard seeds, curry. Lemon rice is a delicious south Indian dish. Lemon juice gives a very refreshing and tangy flavor to the rice. Ingredients: for Rice One Pot Greek Lemon Rice (stove top or rice cooker) infused with bright, fresh lemon and zippy dill and the option of butter and feta! This lemon rice pilaf is so delicious, it can be eaten plain!

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