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Best Ways to cook Leek and Cauliflower Cheese

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Leek and Cauliflower Cheese

Before you jump to Leek and Cauliflower Cheese recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let's go back to leek and cauliflower cheese recipe. To make leek and cauliflower cheese you only need 8 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Leek and Cauliflower Cheese:

  1. Use 1 of cauliflower.
  2. Take 3 of leeks.
  3. You need 150 g of cheese.
  4. Take 4 tbsp of cornflour.
  5. Use 350 ml of whole milk.
  6. Use 1 knob of butter.
  7. You need 1 of vegetable stock cube.
  8. Take of Pepper.

Steps to make Leek and Cauliflower Cheese:

  1. Add knob of butter to pan and melt..
  2. Add 100ml of milk. Keep stirring throughout to avoid lumps..
  3. Add 1 tbsp of cornflour..
  4. Add stock cube..
  5. Keep adding milk and cornflour part at a time till fully dissolved..
  6. Season and add cheese..
  7. When melted add cheese 1 handful at a time, till melted, as required..
  8. Chop cauliflower and Leek and add to a dish (cauliflower first)..
  9. Pour over cheese sauce..
  10. Top with cheese and bake for 30 minutes on 200 (180 fan)..

Pour the cheese and leek sauce over the cauliflower making sure to cover all the florets. Sprinkle the extra grated cheese evenly over the top and scatter the reserved softened leeks over the top as well. Finally, grate some fresh pepper over the top. Macaroni and Cheese Cauliflower Cheddar Leek Recipes Mushroom. Quick & Easy Highly Rated Healthy Surprise Me.

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