How to cook Lamb shank dum pukht

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Before you jump to Lamb shank dum pukht recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let's go back to lamb shank dum pukht recipe. You can cook lamb shank dum pukht using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Lamb shank dum pukht:

1. Use 2 of lamb shank.
2. You need Half of kg mutton.
3. Provide 3 of tomatoes.
4. Take 3 of potatoes.
5. Take 3 of onions.
6. Take 4-5 of green chilli.
7. Use of Salt to taste.
8. You need 1 tablespoon of Cooking oil.
9. You need of Ata patila cover karni ke liye.

Steps to make Lamb shank dum pukht:

1. Aik patile me oil lamb shank mutton dal ke oper potatoes tomatoes onions green chilli Ar salt dar ly ab patile Au aty se ache tarha cover karly.
2. After 4 hrs patile ko open kar ke 5 mint ke liye tez anj py raky ta ke is ke pani Khosh hojahe.
3. The simple and tests lamb shank dum Bukhara is ready.

Grind the saffron and blend into the cooked lamb. תמונה: "Dal & Lamb Shank". מתוך חוות הדעת: ‪One After The Other.‬ כדי לעזור לך להתמצא ברחבי ניו דלהי, הנה שם העסק וכתובתו בשפה המקומית. שם מקומי Dum Pukht. Leg of lamb cooked, bihari masala, poppy seeds, bay leaves, and peppercorn. Long grain basmati rice, saffron, carmelized onions, and spices. Lamb dum pukht #fyp #homemadefood #xyzbca #desifood #lamb #dumpukht #dumpukh #pakistani. Braised lamb shanks marinated & cooked in Indian rum, onions, saffron, yoghurt and nutmeg.

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