How to cook Cheesy leeks

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One of the primary forms of foods you need to be eating plenty of, is various berries. You will realize that most berries have huge amounts of Vitamin C that you must realize is good for your body. Yet another thing you will recognize is that the antioxidants in berries will be higher than just about any other food that you may select to eat and this can aid with your circulatory system. Another thing you will find that these antioxidants can help you with is keeping your cells healthy, this can help your system to fight off a variety of diseases.

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We hope you got benefit from reading it, now let's go back to cheesy leeks recipe. You can cook cheesy leeks using 3 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Cheesy leeks:

1. Prepare 3 of leeks.
2. Provide 1 knob of butter.
3. Provide 1 handful of Parmesan.

Instructions to make Cheesy leeks:

1. Wash and cut the leeks length wise. In a pan warm the butter until golden and add the leeks. Mix well so that they get the flavour from the butter, bring heat down to low and cover with a lid.
2. Keep an eye on them and if it gets too sticky add a splash of water and cover again. Cook until soft.
3. When they are done add the parmesan to melt on top, cover and leave on the heat for a couple of minutes to let the cheese melt.
4. TIP you can make it a full meal by adding a fried egg on top.

Remove the leeks with a skimmer and dry them in a salad spinner or on a clean kitchen towel. Put the chicken and bay leaf in a small pan and add water almost to cover. Nothing second best results epicurious and set aside tomato salad kitchen. Cgas jan- leeks on potato bake recipes. Easy by name, easy by method.

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