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Best Ways to cook Lemon Curd Swiss Rolls πŸ˜‹

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Lemon Curd Swiss Rolls πŸ˜‹

Before you jump to Lemon Curd Swiss Rolls πŸ˜‹ recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

One thing that some of you may already recognize is that by eating the right foods can have a huge effect on your health. You should also realize that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will recognize that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. In this article we are going to be going over foods that you ought to be eating that can help you remain healthy.

Citrus fruit will be one of the greatest things that you could have for your desserts, rather than having a piece of cake or perhaps ice cream. All the nutrition in citrus fruit, including vitamin C, are also required for maintaining your health. You may also want to put together a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

By simply following a few of the suggestions above you will see that you can be living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to lemon curd swiss rolls πŸ˜‹ recipe. You can have lemon curd swiss rolls πŸ˜‹ using 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Lemon Curd Swiss Rolls πŸ˜‹:

  1. Get of ◇FOR SWISS ROLL SPONG:.
  2. Use 6 of eggs.
  3. You need 3 oz of flour.
  4. Prepare 3 oz of sugar.
  5. Use 1 tsp of vanilla extract.
  6. You need of ◇FOR LEMON CURD:.
  7. Prepare 6 of eggs yolks (100grms).
  8. Provide 100 grms of Butter.
  9. Provide 100 grms of shugar1.
  10. You need 1 tsp of lemon juice.
  11. Take 1/2 tsp of vanilla extract.
  12. You need Pinch of yellow food colour.
  13. Get of Strawberry jam (2 tbls).

Steps to make Lemon Curd Swiss Rolls πŸ˜‹:

  1. Preheat oven at 200°. Beat eggs and sugar till fluffy and double in volume and vanilla extractand beat again. (beat it very well)..
  2. Fold plain flour it and fold it till there are no lumps left. (Fold with light hands, the air and fluffyness shud be remain in it) spread it in lined greaced Swiss roll tray or any flat tray. And bake it just for 12 to 15 min..
  3. When it's baked, let it cool..
  4. ◇For lemon curd, separate egg yolks from whites. In another pan melt butter and sugar together..
  5. When sugar is melted add vanilla extract then add egg yolks one by one and mixed it continuously, (it's very important to mix it very fastly, if dont do this it's becomes like scrambled egg). At last add lemon juice and mix well..
  6. Let it cool till it came on room temperature. Lemon curd is ready..
  7. Roll the cooled Swiss roll in a cloth. Then open it spread cooled lemon curd evenly. Then roll it again..
  8. Cut it into thick slices and piped with strawberry jam and lemon curd. (Measurements is really important in baking, so measure all ingredients well to make a perfect recipe) yummiest Lemon curd Swiss Rolls is ready to serve with a Cup of coffee. Enjoy winters..

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