Best Ways to cook Lamb/Mutton Kebabs

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Before you jump to Lamb/Mutton Kebabs recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.

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If you determine that your health is important to you, you ought to take these suggestions to heart. One thing that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to lamb/mutton kebabs recipe. You can cook lamb/mutton kebabs using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Lamb/Mutton Kebabs:

1. Take 1 kg of mixed lamb or mutton mince meat.
2. Use 2 of shallots.
3. Get 4 cloves of garlic.
4. Prepare 1 inch of ginger.
5. Provide of Optional green chillies.
6. Get 1 tsp of whole cumin seeds.
7. Provide 1 tsp of whole coriander seeds.
8. Use of Handfull fresh coriander.
9. Get 1 of egg.
10. You need 3 tsp of plain flour.
11. Prepare 1 1/2 tsp of salt OR to taste.

Steps to make Lamb/Mutton Kebabs:

1. Crush/dice together the 2 shallots, 4 cloves of garlic, 1 inch ginger, optional green chillies, 1 tsp whole cumin seeds & 1 tsp whole coriander seeds. Add the crushed mixture to the mincemeat..
2. Add the chopped coriander, 1 egg, 3 tsp plain flour, 2 tsp salt OR to taste. Mix together. You can add some optional sliced green chillies too if you like it spicy! Mix together..
3. Apply a little oil to your hands and shape into patties. Another cheat option is to get a lid from a jar and put some cling film over, brush a little oil it and then use that to shape your patties..
4. You can deep fry, shallow fry or grill your kebabs. Enjoy your kebabs.

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