How to cook Pumpkin soup

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Before you jump to Pumpkin soup recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

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For people who want to get started living a healthier life the tips above are able to help you do that. The one thing that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to pumpkin soup recipe. You can have pumpkin soup using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pumpkin soup:

1. Prepare 500 g of pumpkin (Hokkaido pumpkin).
2. Provide 100 g of leek chopped.
3. Provide 1 tbsp of butter.
4. Take 1/2 liter of broth (meat \ vegetable) or water.
5. Prepare 1 tbsp of balsamic vinegar.
6. Prepare 1/3 tsp of from each ; powder ginger, nutmeg powder, black pepper,.
7. Prepare 1/3 of from each ; salt & caraway.

Instructions to make Pumpkin soup:

1. Wash pumpkin cut in half, clean the inside and then dice.
2. In a soup pan on stove, add butter, leek and diced pumpkin, toss for about 5 minutes.
3. Add balsamic vinegar,and broth, bring to a boil, then keep on medium low heat untill pumpkin is well cooked.
4. Using a hand mixer blend all ingredients together, untill it becomes purée, if you see it's thick you can add water or broth, (the soup consistency and thickness regrets to your desire).
5. Taste with the above mentioned spices and salt, leave on stove 5 minutes, then serve..
6. It's surved hot..

Watch how to make the best pumpkin soup in this short recipe video! This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Easy and delicious creamy pumpkin soup recipe. Тыквенный суп пюре ☆ Pumpkin cream soup. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin? The shortcut was obvious — canned pumpkin — but would it taste as good?

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