How to cook Lamb biryani

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Before you jump to Lamb biryani recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.

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Citrus fruit will be one of the best things that you can have for your desserts, rather than having a piece of cake or perhaps ice cream. Citrus fruits additionally supply you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

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We hope you got insight from reading it, now let's go back to lamb biryani recipe. You can cook lamb biryani using 24 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lamb biryani:

1. Prepare of Basmati rice.
2. You need of Potatoes.
3. You need of Meat.
4. Prepare of Plain yoghurt.
5. Take 2 of tomatoes.
6. Take of Onions.
7. Provide of Oil.
8. Get of Ginger.
9. Get of Garlic.
10. Prepare of Pepper.
11. Prepare of Paprika.
12. Take of Cloves.
13. Take of Black peper.
14. Use of Cardamom seeds.
15. Get of Cardamom powder.
16. Take of Kurkuma.
17. Provide of Cumin.
18. Use stick of Cinnamon.
19. Take of Funnel seeds.
20. Get leaves of Coriander.
21. Provide of Spring onions.
22. Prepare of Garam matsala.
23. You need of Lemon juice.
24. Take of Maggi.

Instructions to make Lamb biryani:

1. Da farko zaki jika rice dinki a ruwa for 30mn After 30mn ki dora ruwa akan wuta ki zuba oil,cardamom seeds,funnel seeds,cloves,cinnamon stick,inda ya tafasa ki zuba rice dinki a ciki ki barshi for 3 to 5mn kamar de zaki parboiled rice seki tsane ki ajiye gefe.
2. Kiyi marinated din meat dinki da ginger, garlic, onion, pepper, maggi,lemon juice,for best result anaso ayi marinated din meat for overnight ko kuma atleast for 3h.
3. Ki dora oil kizuba onions ki soya har se yayi brown seki rage onion din kadan a gefe ki kuma rage oil din.
4. Seki zuba marinated meat dinki,kisa potatoes, da tomatoes,spring onion kiyi stir fry for 5mn in low heat.
5. Sekisa su spices dinki kisa maggi,peper, yoghurt da ruwan kadan ki barshi ya nuna in low heat har sekigan meat dinki da potatoes su nuna,sana zakigan oil a kansa.
6. Seki rage sauce dinki ki zuba parboiled rice dinki seki dawko sawra sauce din ki zuba a kanshi.
7. Kisa sawra brown onions dinki,ki yanka coriander leaves akansa,Enjoy!.

This recipe comes from SAVEUR kitchen assistant Ambreen Hasan, a native of Karachi, Pakistan. Lamb biryani is such a gorgeous, and fragrant Indian dish filled with tender bits of lamb, fluffy rice and spices. This great one-pot version is not strictly traditional, but delicious. Lamb biryani, famously known as gosht ki biryani or dum biryani, is flavored lamb cooked in Easy Recipe for Indian Biryani, lamb, mutton also called Gosht ki Biryani. This Lamb Biryani is an incredibly flavorful and easy to make Indian dish that will leave your house smelling heavenly.

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