How to cook Chicken_white_Qorma

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We hope you got insight from reading it, now let's go back to chicken_white_qorma recipe. To make chicken_white_qorma you need 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Chicken_white_Qorma:

1. Use 1 1/2 of kg..chicken 1 lemon juice 4tbsp dahi.
2. Take 1 tsp of kali mirch powder.
3. You need of /2cup oil.
4. Prepare 2 of teez paat 4 long 5 kali mirch 5 choti ilaechi.
5. You need 2 of medium piyaz.
6. You need 1 tsp of ginger paste.
7. Use 1 tbs of garlic paste.
8. Get 8 of ..10 kaju paste.
9. Prepare 4.5 of hari mich ka paste.
10. You need 7.8 of sabut hari mirch.
11. Take 1/4 cup of sookhi meti.
12. Get 50 gm of fresh cream.

Steps to make Chicken_white_Qorma:

1. ..chicken lemon juice dahi kali mirch powder Namak dal kar 30 minuts mearenate karein.
2. Oil neem gram kar ke usme teez paat long kali mirch choti ilaechi Dal kar 1 mint spoon se ghumaen.
3. Phir isme piyaz ka pese dal kar bd 2...3 mint pkaen...
4. Or lehsan adrak ka paste add karein or mazeed do minut pkaen.
5. Ab marinate chicken dal kar jaldi jaldi mix karein..or dhak kar flame halka kar dein pakne dein..pani bilkul nahi dalna...
6. Drmiyan me do ek bar spoon chalti rahen jal na jae....
7. Chicken gal jae or pani b khushk hone lagy to isme.
8. Kaju paste or hari mich ka paste bana kar dalen or sabut hari mich 3..4 minuts pkne dein.
9. Sookhi meti pani me bhigo kar pani se nikal dein or dal kar mix karen.
10. Phir slw flame pe hi e mint choren oil uper ajae to 50 gm fresh cream Daker mixkrn....
11. Mazedar white Qorma ready he...
12. Naan ya chapati ke sath serve karen..

Try out this classic recipe of chicken white korma by Chef Mehboob Khan. Comments posted by users for Chicken White Qorma چکن وائٹ قورمہ recipe Chicken White Korma. If you are bored of the regular korma made at home, give chicken white korma a try. So to make this Safed Korma recipe, you're going to basically blend aromatics, nuts, and spices in a blender to make a lovely. Korma (White Chicken Curry): We usually look for a spicy taste when it comes to curry.

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