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How to cook Easy Lemon Tart

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Easy Lemon Tart

Before you jump to Easy Lemon Tart recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Will Certainly Effect Your Health.

Something that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. You should also understand that there are foods that you'll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have almost no nutritional value. For this reason we are going to be going over the healthy foods that you should be ingesting that will have a beneficial effect on your health.

Your health can be greatly improved upon by simply eating plenty of berries. The volume of vitamin C that can be obtained in berries, is one of the main reasons you should be eating berries. Almost all berries also have loads of anti-oxidants, which is incredibly beneficial to your overall health and is specifically good for your circulatory system. Most people already know that cells begin to break down with time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.

For those of you who want to get started living a healthier life the tips above are able to help you do that. The one thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to easy lemon tart recipe. You can have easy lemon tart using 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Lemon Tart:

  1. Get 1 of Frozen Sweet Fran/Pie Base *about 22cm.
  2. Get of or.
  3. You need of ‘Easiest Sweet Shortcrust Pastry’ *Find recipe at https://cookpad.com/uk/recipes/11170361-easiest-sweet-shortcrust-pastry.
  4. Prepare of <Lemon Filling>.
  5. Get 4 of Eggs.
  6. You need 1/2 cup of Caster Sugar *add extra 1-2 tablespoons if you like it sweeter.
  7. You need 1 tablespoon of Corn Starch OR Plain Flour.
  8. Use 1/2 cup of Lemon Juice.
  9. Provide of Zest of 1 Lemon.
  10. Take 80 g of Butter *cut into small cubes.

Instructions to make Easy Lemon Tart:

  1. Preheat the oven to 170℃. Bake Frozen Sweet Fran/Pie Base for 20 minutes or until golden. Allow to cool completely..
  2. To make Lemon Filling, combine Eggs, Sugar and Corn Starch (OR Plain Flour) in a saucepan until smooth. Add Lemon Juice and Zest. Cook over medium to low heat, stirring constantly, until the mixture comes to the boil and thickens. Remove from the heat, add Butter, and mix until smooth. Cool slightly..
  3. Pour the Lemon Filling into the cooled tart base, spread evenly, and chill in the fridge. Dust with Powdered Sugar, OR serve with Whipped Cream if you prefer..

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