How to cook Nimbu pani

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We hope you got insight from reading it, now let's go back to nimbu pani recipe. You can cook nimbu pani using 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Nimbu pani:

1. You need 4 tbsp of lemon juice.
2. Take 8 tbsp of powder sugar.
3. Get 1/2 tsp of black salt.
4. Provide 2 tsp of cumin seed.
5. Take 1/2 tsp of salt.
6. You need 2 glass of chilled water.

Steps to make Nimbu pani:

1. Add lemon juice in a mixing bowl..
2. Add powder sugar, cumin seed,black salt and mix well..
3. Add chilled water and mix well..
4. Serve the nimbu pani..

Here is a refreshingand yummy nimbu pani recipe. Shrikanji or nimbu pani is a sure fire sign that summer is here. In the northern states of India it is sold on every street corner as an incredible thirst quencher but more importantly, it also replenishes salts. nimbu pani or lemonade is a quick and ideal beverage for summers. i have added one more coolant sabza to the lemonade to make it even more healthy. Learn how to make perfect Limbu Sharbat / Nimbu Pani - a homemade cold drink from our chef Archana on Ruchkar Mejwani. Nimbu Pani, is a simple Indian summer drink similar to Lemonade.

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