Best Ways to cook Creamy no cream chicken and vegetables soup

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Before you jump to Creamy no cream chicken and vegetables soup recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

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While most of you have been told time and time again that vegetables are good for you, and there is a pretty good reason why. Potassium is among the things that you will find in various vegetables, not to mention they also contain many different vitamins and minerals you will also need. One of the veggies which will provide you with the potassium you need is broccoli. You will in addition discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

By following a number of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to creamy no cream chicken and vegetables soup recipe. You can cook creamy no cream chicken and vegetables soup using 16 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Creamy no cream chicken and vegetables soup:

1. Use 300 grams of chicken fillet, cubed.
2. You need 2 of carrots, chopped.
3. Use Half of cup frozen green peas.
4. You need 1 of and half cup frozen corn kernels.
5. You need 1 of bay leave.
6. Take 1 of medium onion, finely chopped.
7. Take Half of cup, chopped leek(white part).
8. Take 2 of garlic cloves, finely chopped.
9. Use Half of cup chopped celery stalk.
10. Provide Half of cup finely chopped young celery leaves.
11. You need 1 table spoon of butter.
12. Use 2 of table spoons corn starch.
13. Provide 2 cups of milk.
14. You need Half of tea spoon turmeric powder.
15. Take of Black pepper.
16. Provide of Salt.

Instructions to make Creamy no cream chicken and vegetables soup:

1. Melt the butter in a pot. Saute onion until translucent. Add garlic, bay leave and turmeric powder. Saute few seconds. Add chicken fillet and saute until no more pink. Add all the vegetables and salt and bring the soup to boil..
2. Cover the pot and let it simmer for about 30 minutes until chicken and veggies ready..
3. Solve corn starch in milk and slowly aadd to soup. Let the soup become creamy about 20 minutes. Turn off the heat and serve the soup with lemon wedges..

Well, there's many more where these came from. Every Monday and Thursday, we bring you an exciting new healthy and tasty recipe from. So cozy, so comforting and just so creamy. It's creamy, full of flavor and super comforting. Creamy Chicken, Tomato and Vegetable Soup.

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