How to cook Passion-orange-rosemary shandy

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We hope you got insight from reading it, now let's go back to passion-orange-rosemary shandy recipe. To cook passion-orange-rosemary shandy you need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Passion-orange-rosemary shandy:

1. Provide 1 can of wheat beer/ lager/ ale.
2. Get 1/2 cup of fresh passion fruit juice.
3. Get 1/2 cup of freshly squeezed sweet orange juice.
4. Get 1 sprig of rosemary plus extra for garnish.
5. Use 2 tsp of honey(needed if the juices are too sour).
6. You need 1 tbsp of black salt/ normal salt/ pink Himalayan salt.
7. You need cubes of Ice.

Steps to make Passion-orange-rosemary shandy:

1. Blend the passion and orange juice with leaves from the rosemary sprig and salt. Seive and keep aside..
2. Add ice cubes to two beer mugs, divide the blended juice in the same. Top up with half can beer in each. Garnish with orange slices and rosemary sprigs. Cheers!!.

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