Best Ways to cook Palestinian Mujadara

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We hope you got insight from reading it, now let's go back to palestinian mujadara recipe. To cook palestinian mujadara you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Palestinian Mujadara:

1. Get 1 1/2 cups of brown lentils.
2. Get 3 cups of medium grain rice, soaked in water for 20 minutes and drained.
3. Use 1 Tbsp of ground cumin.
4. Prepare to taste of Salt.
5. Take of Boiled water.
6. Provide 1/3 cup of extra virgin olive oil.
7. Take 1 Tbsp of ghee (Don't use if you are a vegetarian).
8. Take 4-5 of red onions, thinly sliced.
9. Prepare of Flour to dust onions.
10. Take 1 tsp of sumaq.

Instructions to make Palestinian Mujadara:

1. In a large pot, boil lentils in a good amount of water (about 3 cups) along with cumin. (don't add salt as it will take longer to cook the lentils if you do that). Once cooked through, add salt and rice. Mix together and add enough boiled water to cover the pilaf (about 1 1/2 cm or 2 cm above) (you can use chicken stock if you like). Put on the stove over high heat, bring to a boil then reduce heat to the lowest and cover 3/4 way through. Allow the water to evaporate and the rice to cook..
2. In the mean time, heat olive oil and ghee in large frying pan..
3. Dust sliced onions with flour (to get them crunchy rather than soggy) Fry on high heat till they are totally brown (this is how they are made, they are not supposed to be caramelized as you would for an onion soup) The last step that give the amazing flavor for Mujadara is to put some of that fat while hot (the olive oil and ghee flavored with onions) on top of the Mujadara Serve by arranging the pilaf in a dish, top with onions and sprinkle with Sumaq Serve with yogurt or yogurt and cucumbe.

This classic and beloved Lebanese Mujadara pilaf is made with lentils, caramelized onions, and rice or coarse bulgur. VEGAN Palestinian Mujadara المجدرة Rice, Lentils, Onions. Palestinian easter Tradition: Bread rings with sesame seeds and mahlab (ka'ak). Mujadara, a simple and comforting dish made with rice and lentils, is popular all throughout the Arab world. Instant Pot Mujadara - a nourishing vegan meal of lentils and rice, infused with fragrant Moroccan spices, served with caramelized shallots and seasonal veggies.

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