Best Ways to cook Dry Lamb chops

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Before you jump to Dry Lamb chops recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let's go back to dry lamb chops recipe. You can cook dry lamb chops using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dry Lamb chops:

1. Take 2 kg of Lamb chops.
2. Provide 3 tbs of Ginger garlic paste.
3. Use 1 of chopped onion medium.
4. Prepare to taste of Salt.
5. Prepare 1 tsp of red chilli powder.
6. Use 1 tsp of red chilli flakes.
7. Provide 1 tsp of haldi powder.
8. Prepare 3 tbs of dhania powder.
9. Get 2 tbs of garam masala powder.
10. Prepare Half of cup yougrt.
11. Prepare Half of cup desi ghee.
12. Take of Chat masala for garnish.
13. You need of Lemon for garnish.
14. Take 1/2 tsp of ajwain.

Steps to make Dry Lamb chops:

1. In a cooker add lamb chops. Ginger garlic paste and chopped onion..
2. Now add salt red chilli powder red chilli flakes haldi powder Dhania powder garam masala powder ajwain and some water. And pressure cook it..
3. When your meat is soft now add dahi and cook for some tym. When the water dried add desi ghee in it if you don't want to use it then you can use oil. Cook for some tym..
4. Now dish it and garnish with some chat masala and lemon. Serve hot with naan/roti or raita..

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