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How to cook Lamb Broth for Lancashire Hot Pot

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Lamb Broth for Lancashire Hot Pot

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We hope you got benefit from reading it, now let's go back to lamb broth for lancashire hot pot recipe. To make lamb broth for lancashire hot pot you only need 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Lamb Broth for Lancashire Hot Pot:

  1. Prepare 1 pound of trimmings and bones of 1 lamb breast.
  2. Use 6 cups of water.
  3. Use 1-1/2 teaspoon of ground black pepper.
  4. Provide 2 teaspoon of kosher salt.
  5. Get 1 teaspoon of granulated garlic powder.
  6. Take 1 cup of sliced carrots.
  7. You need 1/2 cup of chopped celery.
  8. Prepare 1/2 cup of chopped onion.

Steps to make Lamb Broth for Lancashire Hot Pot:

  1. Heat a pot to hot add the bones and trimmings. Add the salt and pepper.
  2. When browned add the water and boil. Add the vegetables add the garlic..
  3. Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!.

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