Simple Way Lemon Curd

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Before you jump to Lemon Curd recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Effect Your Health.

Many men and women do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. You should also realize that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will find that the nutrition in these types of is non existent and the unwanted effects will be really bad. In the following paragraphs we are going to be going over foods that you should be eating that can help you remain healthy.

Your primary meals should also incorporate fish like salmon or lean proteins, as these will also be able to help your health. The great thing about salmon is that as well as other nutrients it's also loaded with Omega-3. Now when you decide to have a steak for supper one thing you should remember is that 3 ounces will provide you with all the protein you will need for the day. You should also trim off any extra fat that you find on the specific meats that you're planning to eat.

If you decide that your overall health is important to you, you ought to take these tips to heart. Also if you eliminate all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to lemon curd recipe. You can have lemon curd using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Lemon Curd:

1. Take 2 of large lemon.
2. Use 2 of eggs.
3. Take 200 gr of granulated sugar.
4. Use 2 tbsp of corn flour.
5. Use 50 gr of butter.

Steps to make Lemon Curd:

1. First, crack your eggs in a sauce pan and add sugar stir them well..
2. Add corn flour and keep stirring..
3. Put your sauce pan on hob and add lemon juices with zests keep stirring..
4. Stir them until you get a smooth thickened sauce. Take it from the hob and add butter. Mix well. Wait to get it room temperature. Enjoy!!.

Lemon Curd is a thick, soft, and velvety cream that has a deliciously tart yet sweet citrus flavor. Lemon Curd: In a stainless steel bowl, whisk together the eggs, sugar, and lemon juice. Lemon curd is a close cousin to the familiar lemon meringue pie filling and, in fact, could be used to fill pies or tarts. Curd is typically used to fill small tarts, served with scones or served on toast. Lemon curd is a popular condiment for afternoon tea and is used similarly to jam or custard.

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