How to cook Lemon rice

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Before you jump to Lemon rice recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Choose To Consume.

Many folks do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. It's also advisable to comprehend that there are foods that you'll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

You have to remember your mother and father telling you to ensure that you eat your vegetables, that is simply because this is very important for a healthy and balanced body. Along with possessing a variety of vitamins and minerals, you will additionally find that some vegetables in addition have potassium. You will notice that one of the vegetables we are discussing is broccoli, which is loaded with potassium. Spinach is additionally something that you might want to start eating more of as it includes a lot more vitamins and minerals compared to other vegetables.

For those of you who want to begin living a much healthier life the tips above are able to help you do that. The pre packaged processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to lemon rice recipe. To make lemon rice you need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon rice:

1. Take 500 gram of rice.
2. Prepare 2 of lemon.
3. Provide of 50 ml Ghee.
4. You need 1 teaspoon of turmeric powder.

Instructions to make Lemon rice:

1. Rice has to be washed and poured into the cooker.
2. 1 teaspoon turmeric powder to it.
3. After cooking the rice, fry it in ghee.
4. Lemon juice to it.

You can easily throw it together if you are in a hurry, as it can be made with leftover rice. Add some poppadoms on the side for a simple yet tasty meal. Best is to serve lemon rice with pappadums or even with a side vegetable salad or even coconut chutney. It can also be made as a tiffin box or as a picnic lunch. Its a light dish and you can have it as a light breakfast also.

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