How to cook Lemon, cinnamon crepes
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Before you jump to Lemon, cinnamon crepes recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. You should also comprehend that there are foods that you'll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.
Citrus fruit will be one of the greatest things that you can have for your desserts, rather than having a piece of cake or perhaps ice cream. Citrus fruits additionally provide you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. You may also want to put together a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.
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We hope you got insight from reading it, now let's go back to lemon, cinnamon crepes recipe. You can have lemon, cinnamon crepes using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Lemon, cinnamon crepes:
- Provide 1 of egg beaten.
- Take 1 2/3 cup of flour.
- Prepare 1 2/3 cup of milk.
- Provide 3 1/2 tbsp of sugar.
- Prepare 1 tsp of lemon zest.
- Get 1 tsp of cinnamon powder.
- Get 1/4 cup of oil.
Instructions to make Lemon, cinnamon crepes:
- Beat the eggs well then add in the sugar and beat until paler in colour.
- Add the flour, milk, oil, lemon zest and cinnamon. And whisk until smooth.
- Cover the bottom of the pan in a very thin layer of oil. And fry them on a medium heat. When they look cooked flip them over then place them onto a plate. Serve with whatever you prefer and enjoy!.
The crepes are pan fried, then sprinkled with lemon juice and cinnamon sugar. Keep an eye on the crepes as they are cooking and adjust the temperature between medium and medium-low as needed. Apple Pie Cinnamon Crepes, a homemade, fast & easy crepe recipe with a delicious apple pie filling. This stunning crepe cake filled with lemon curd and mascarpone whipped cream is perfect for springtime celebrations. Every March I go crazy for all things lemon.
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