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Best Ways to cook Lamb shank dum pukht

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Lamb shank dum pukht

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We hope you got insight from reading it, now let's go back to lamb shank dum pukht recipe. To make lamb shank dum pukht you only need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Lamb shank dum pukht:

  1. Take 2 of lamb shank.
  2. Get Half of kg mutton.
  3. Prepare 3 of tomatoes.
  4. Use 3 of potatoes.
  5. Use 3 of onions.
  6. Prepare 4-5 of green chilli.
  7. Use of Salt to taste.
  8. Take 1 tablespoon of Cooking oil.
  9. Get of Ata patila cover karni ke liye.

Instructions to make Lamb shank dum pukht:

  1. Aik patile me oil lamb shank mutton dal ke oper potatoes tomatoes onions green chilli Ar salt dar ly ab patile Au aty se ache tarha cover karly.
  2. After 4 hrs patile ko open kar ke 5 mint ke liye tez anj py raky ta ke is ke pani Khosh hojahe.
  3. The simple and tests lamb shank dum Bukhara is ready.

Grind the saffron and blend into the cooked lamb. תמונה: "Dal & Lamb Shank". מתוך חוות הדעת: ‪One After The Other.‬ כדי לעזור לך להתמצא ברחבי ניו דלהי, הנה שם העסק וכתובתו בשפה המקומית. שם מקומי Dum Pukht. Leg of lamb cooked, bihari masala, poppy seeds, bay leaves, and peppercorn. Long grain basmati rice, saffron, carmelized onions, and spices. Lamb dum pukht #fyp #homemadefood #xyzbca #desifood #lamb #dumpukht #dumpukh #pakistani. Braised lamb shanks marinated & cooked in Indian rum, onions, saffron, yoghurt and nutmeg.

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